Tag: marathon

Don’t like fast – do like food

Jess Guth2 Comments

And by fast I mean fast for me, not actually fast. Our weekend run this week was only 3 miles. We have previously talked about extending the ‘short’ weekend runs to 5 miles just to get some miles in the legs and get more comfortable at that slightly longer distance but then we decided that we would use the 3 miles to work on getting a bit faster instead.

I got up not long after 8am an got ready to go for the 3 miles. The first run section didn’t go well, I’d obviously not tied my pants properly so at about a minute in my belly had escaped and I was desperately trying to pull up my pants, keep running and not get cross at Kath who was, with some justification, falling about laughing. At the walk break I tied a knot in the elsastic to keep my pants up come hell or highwater – it will probably have to stay in there forever.

I struggled on the run from the start really. I think possibly the less said the better. It was quite fast for us – 11.24 minutes per mile. 34 minutes 11 seconds. I’m happy with that but I didn’t enjoy a single second of that run. The good news – I’d recovered pretty well by the time we got home.

The guys over at BritsRunDisney are following a very similar training plan to us to get ready for the Wine and Dine Half Marathon soon. They’ve been thinking about fuelling for their runs and we’ve been thinking about that too. We need to get better at eating the right sort of things before and after running to help us on our runs and to help recovery. We’ve been on with that, experimenting with what to have before a morning run (we’ll get to the afternoon/evening runs eventually but they seem less crucuial as our marathon will be a morning run). What we haven’t yet got our heads round is fuelling during a run.

Pre-Run

Kath quite likes to do the morning runs on an empty tummy. I struggle with that (it was ok today but it was a short distance). I like a banana about 15 – 20 minutes before we start. If I am going to be up much longer than 40 minutes or so before heading out then porridge 90 minutes to an hour before, followed by a banana about 15 minutes before works well. I also want to try peanut butter on toast and see how that works – bascially I just like peanut butter.

We will have to start thinking about the day before etc soon too but let’s take one step at a time

Post-Run

We’re relatively good at this as we both like things like tuna steaks on quinoa with a bit of salad or just a big salad with feta cheese and seeds or a chicken and avocado salad. So for the longer runs we tend to plan a pretty good recovery meal in.

During Run

Hm, we are rubbish at this. So far we haven’t even been taking water. I haven’t felt like I needed it yet. I try and drink a bit before we head off and I drink quite a lot of water when we get back. As the distances get longer we will have to fuel as we go though. Our attempt at taking the Camelbak water bottle the other week failed (the belt and little bottles that go with it are now in a charity shop donation bag). Carrying a hand held water bottle for any distance doesn’t work either so I’m not sure what the solution is there.

As for anything other than water – I don’t like the idea of the gels. I don’t really know why, I just don’t. we might try jelly beans – I was given some giant ones as a present a while back – they might work. We might also try some dried fruit and nuts, something like a trail mix or something. I suppose using a run/walk strategy means that any nibbles can be comsumed during a walk break making it far easier than trying to learn to eat on the run. Whatever we ultimately come up with, it needs to be something that I can take with me to Florida because having to find something else when there will probably mess with my tummy and will almost certianly mess with my head.

Oh Sunday Weigh-In. I lost a whole two ounces – we’ll call that staying the same!

Food plans, 3 miles and neglected feet

Jess GuthLeave a comment

Sunday weigh-in. I wasn’t looking forward to this one. Last week was not a good healthy eating week. I was therefore surprised to have lost a pound and a bit. Still going in the right direction!

I could not wake up this morning, just couldn’t. I actually wanted to go for the scheduled run but I kept falling back alseep and when I did eventually get up we decided that we’d better brave our trip to Ikea before it got too hideously busy and postpone the run until this afternoon. We were going to do 5 miles. The programme actually stipulates 3 miles for this weekend but we thought it was important to get really comfortable at the 5/6 mile distance so we were planning on doing 5 instead of 3. However, once we got back from Ikea, we still had loads to do this afternoon and Kath wanted to try out a camelback water bottle belt thingy she got free so we thought we’d just do the 3 miles. That way we’d stick to the programme but could also get on with other stuff (haha – I’ve been curled up on our spare bed since we got back!).

The water bottle holder thingy was utter rubbish. It doesn’t sit tight enough and is obviously made for blokes and not for hips at all. Luckily we were going past Kath’s mum’s  on our run so she could discard it there. Taking water etc with us is going to need a re-think. Kath was obviously on a bit of a mission today and kept pushing so we got round with a pace of 11.41 minutes per mile. I was rather puffed but happy with that.

I mentioned that we had a better plan for food for the coming week (if we stick to it). We are going to have (no particular order) salmon steaks with sweet potato oven chips and a yoghurt dip, a veggie home made curry, quorn chilli, chicken and avocado salad, beef stirfry and if we really can’t be bothered a baked spud. Breakfast – the usual really: Scrambled eggs, mushrooms on toast, porridge, peanut butter on toast, fruit and yoghurt… Lunches will be mainly left overs and salads. We don’t yet have any naughty nibbles. I was going to make a banana loaf but our bananas were too far gone even for that. We’ve got some chocolate biscuits but that’s not really quite the ‘having a relatively healthy treat’ thing that we had in mind with our usual weekend baking. They might have to do though.

We stopped at mum’s after our run and as I stretched my leg out towards her she pointed out that I had blood on my sock. My feet have gone a bit weird recently. I have always had pretty solid feet. I don’t tend to get blisters easily but I’ve had a couple lately. Interestingly I didn’t get them on the longer runs – maybe I just take more care when setting out on them. The blood was however not from a blister but from a little cut on the inside of one of my toes. The nail from the toe next to it must have caught it. I have now cut my nails and cleaned it all up. It seems fine but I do think it is probably time to give my feet some tlc and pay a bit more attention to them, I probably have been neglecting them a bit!

5 months to go to the runDisney marathon – I really am insane.

Default setting ‘Hungry’

Jess Guth2 Comments

Well, since the Leeds 10k it seems my default setting has been ‘hungry’ and ‘not running’. It has also been a really busy week with work and other stuff. So here’s my weekly run re-cap

Monday: rest day (intended, went out for curry)

Tuesday: rest day (shearing sheep, drank lots of coke, had crisps and chocolate)

Wednesday: rest day (Yorkshire show, hot, walked a lot, had brownie and ice cream and who knows what else, went to see friends, drank lots of wine)

Thursday: rest day (graduation  – late-ish home, betteron food I think but there were crisps at graduation)

Friday: rest day (ran out of excuses, had lots of biscuits at work)

Today: 45 minute run – 3.72 miles I think. It was quite a nice positive run. No wobbles along the way, no ‘I can’t do this momements’ just a steady plod past our sheep, through the wood, down the golf course and along the canal. It was nice to be out but motivation for running has been at zero.

This evening I’ve been looking at the World Disney World site to start planning and think about booking a couple of nice restaurants etc which we know get booked up. Looking through everything and seeing the pictures I got a little bit excited and that running motivation I’ve been struggling to find this last week came back. If I am going to go to all these nice food places and if I am going to enjoy the trip I need to be able to run the marathon. Anything else would be disappointing – the only way I am going to achieve that is by getting my butt on the road now! I’m looking forward to heading out for our 5 mile run tomorrow and we’ve gone through our diaries to work out when we can get the weekly training runs in including making up for the one that we missed this week.

We have also got a plan for food next week and went shopping based on that plan so I think we are back on track and a better food plan might help me nudge my default setting to something that doesn’t result in me eating my own body weight in biscuits, crisps and other crap! I am not looking forward to the weigh-in tomorrow but I am back in the game (again).

Leeds 10km Run for All

Jess Guth4 Comments

Today was the day. Our first race. I use the term loosely – I don’t race. I plod along. Be that as it may, today we were tackling our first running event since the half marathon 2.5 years ago. I was excited and scared in equal measure. We had a cup of tea in bed and then got up, got our running gear on and had a bowl of porridge. We set off about 7.30am for the 40 minute drive into Leeds. We couldn’t find the way into the car park we had planned on using and Leeds is an absolute pain at the best of times, with road closures it was impossible. So we had a rather stressful 20 minutes getting on and off loops and eventually finding a car park that had an entrace we could get to. Once parked, we walked over to the Headrow amd I munched my banana on the way.

We joined a queue for the loo (I’ve used worse) and then we just waited around for a bit – actually our delayed arrival meant that we didn’t really have to wait that long once we had found our assembly area. It wasn’t that clear where we needed to be or how to get into it – it all seemed blocked off so we just ducked under a tape to get into the ‘green’ area. The blue and red runners went first and then the greens followed. The mass warm up was just stupid – mostly because they had told us all to move to the front and fill any gaps so there was no room to actually do the warm up. They sent the blues and reds on their way and then walked us up to the start. We set off towards the front of the greens and off we went:

First km – well it went quite quick but didn’t help me settle. Given our run/walk intervals we knew we’d get in people’s way if we weren’t careful and at the start everything is so bunched up that walking didn’t make sense so we kept going and took a walk out. That’s not something I have practiced though so it unsettled me a bit. We did eventually settle into quite a nice run/walk routine and the markers for 2 and 3 km came and went. It was hot. It was getting harder. I was coping with people though. 4km and a water station later (I didn’t get any) it was all still ok but I was beginning to really wish we could turn back and head for home. It was hot.

I missed the 5km marker completely. As we executed our 180 degree turn, one of the marshalls said 5.5 km and I presumed she meant that’s what was left. I could see the next marker ahead and kept thinking, right nearly half way, nearly half way… and then the marker said 6km. More than half way! Yay! I did take a couple of walks out, not quite sure where actually. Aorund what I now know was between 5 and 7km. I also ignored the 2nd water station but didn’t have the energy to avoid the water spray eventhough I didn’t really want to be sprayed. Poor Kath was to my left and closer to the spay so she got a proper soaking.

At 8km I was struggling, really struggling and just about hanging on until each walk break. Have I mentioned it was quite hot? But 9km came. My calf muscle felt horribly tight and it took me a little while to decide if it was pain that required me to do something or whether it could just be ignored. I added in a short walk (much to Kath’s dismay who of course knew what our pace was). She urged me on to start running again and I now know why. We passed the 400m to go flag. Just keep running Jess! All I remember is Kath telling me repeatedly that we could do this. Then I could see the finish line and I saw the clock. It said 1.24.something… I hadn’ t seen the clock when we started but the race pack had said that the green runners would start 10 minutes after the blues and reds. I didn’t really think it was possible but just in case I pushed hard. My (not so) little legs somehow still had something left and could go faster – and there it was: Kath’s watch confirmed it – 10km in under 1 hour and 15 minutes, a pace of under 12 minutes per mile. Wowsers. Our official time was 1 hour 14 minutes and 18 seconds.

As far as I can see, looking back at what we managed in our previous running life, that’s about 3 minutes faster than our previous best at the distance. Not that we are measuring against what we did before because we started from nothing this time round. I looked because it gives me confidence that the training is working, that the run/walk method is working, that Jeff Galloway’s plan with our slight adaptation is working and that means that if we stick to the training plan we will be able to do the RunDisney Walt Disney World marathon in January. The idea of me running a marathon is obviously totally ridiculous but that doesn’t mean it’s impossible.

I do need to remember to eat something after running though. I didn’t want anything when we got back to the car and then we decided we would just have a quick shower and go out for food so I didn’t have anything when we got back home either. By the time we were sat waiting for a food to come I felt decidedly dodgy and lightheaded – this will have been about 3 hours after finishing the run. As soon as I had some food (a trio of mini Yorkshire burgers at the new Keelham Farm Shop in Skipton if you must know) I felt better. Won’t leave it so long next time!

Well even running a 10km event doesn’t get me out of the Sunday Weigh In – I lost nearly 2 pounds which drops me nicely into the next stone and keeps me going in the right direction. Talking of right directions – thanks for all the donations to Panthera! Keep them coming in on our JustGiving Page

Looking forward to running in Paris

Jess Guth3 Comments

Yes, that’s right, I just used looking forward to and running in the same sentence without a negative. I am quite excited about running in Paris. I have just spent the last half hour looking at possible running routes and printing them off. We are heading to Paris on Tuesday (until Saturday). I am going to a conference and Kath is tagging along. I have been to Paris before, once but that was a long time ago and I really don’t remember all that much about it. I think it was in February and I think it was cold. Not likely to be cold next week!

It’s only a week to go until our 10km Leeds run. A week! I am a little anxious but actually I feel quite positive. We are sticking to the training. I am doing the runs, ticking them off one by one. I am getting stronger and I know I can do the distance. I am not setting out to go fast or finish in a particular time, I just want to re-learn what it’s like to run in a crowd, figure out how to make the run/walk intervals work without pissing other runners off and of course I want the medal at the end – obviously. There are only two more runs before then and at least one of them will be in Paris (travel times are awkward so we may go tomorrow and then do one run in Paris or we may not go tomorrow and then to Wed/Thurs back to back in Paris). I’m excited.

We did our weekend distance run yesterday. 5 miles. It was tough, it was hot. I had spent all day at our Open Day at work and most of that was spent at our stand in the main atrium of the university which has a glass (or whatever) roof. It’s a bit greenhouse like at the best of times but as the sun made its way up into the sky it seemed to focus all its energy on little me at the stand so by the time I got home I was hot and bothered and sweaty and tired from being on my feet all day. We debated putting the run off until this morning but I decided that as I was already sweaty I might as well get more sweaty. I coped better with the heat this time than last time we ran in the really hot weather, I didn’t have to shorten the runs and increase the walks. It felt slow but ok. I was also mentally stronger. I nearly suggested we just do 3 miles  – it was hot you know – then we passed 3 miles and I thought I might suggest that we stop at 4 miles but then I got distracted watching a moorhen and her chicks and suddenly Kath said ‘that’s 4.1 miles’. Well it seemed silly not do get to 5 then however much I was struggling.

I had no sense at all of pace etc. I just knew I’d found it really quite tough and that patches had felt really really slow. I was surprised when Kath said that our  average pace had been 12.54 minutes per mile and we’d been out 1 hour, 4 minutes and 37 seconds. It’s the first time our pace has been under 13 minutes per mile on anything over 3 miles. I walked up the hill happy, if a little puffed and very sweaty.

So, bring on Paris, bring on Leeds actually! Oh and it’s Sunday – weigh-in day. I’ve lost a pound in spite of the midweek pizza and quite a lot of bread and eating on the go more often that I would have liked.

Happy Sunday